In this study, we constructed a 22k wheat oligo-DNA microarray. A total of 148,676
expressed sequence tags of common wheat were collected from the database of the Wheat …

To identify salt-responsive genes in wheat, global expression analysis of transcripts was
carried out using oligo-DNA microarrays. Microarrays have been designed from …

Salinity is a threat to crops in many parts of the world, and together with drought, it is
predicted to be a serious constraint to food security. However, understanding the impact of …

Barley (Hordeum vulgare L.) is a salt-tolerant crop species with considerable economic
importance in salinity-affected arid and semiarid regions of the world. In this work, barley …

cDNA macroarray has become a useful tool to analyze expression profiles and compare the
similarities and differences of various expression patterns. We have prepared a cDNA …

Salinity is one of the main abiotic stresses limiting crop productivity. In the current study, the
transcriptome of wheat leaves in an Iranian salt-tolerant cultivar (Arg) was investigated in …

Soil salinity is among the leading environmental stresses affecting global agriculture,
causing billions of dollars in crop damages every year. Regardless of the cause, ion toxicity …

Cowpea (Vigna unguiculata (L.), 2 n= 22) is a tropical crop grown in arid and semiarid
regions that is tolerant to abiotic stresses such as heat and drought. However, in these …

To identify the crosstalk between gene expression and metabolism in response to cold,
drought and salt stresses, digital gene expression (DGE) analysis was performed on maize …

Salinity is one of the major abiotic factors affecting alfalfa productivity. Identifying genes that
control this complex trait will provide critical insights for alfalfa breeding programs. To date …