A central feature of general practice is the use of time in the management of patients and
their illnesses. The use of active interventions such as investigations or therapies within the …

Methods Provider adherence with the 2005 American College of Gastroenterology
Guidelines for the Management of Dyspepsia and the 2017 American College of …

The management of dyspepsia in limited-resource areas has not been established. In 2017,
key opinion leaders throughout Thailand gathered to review and evaluate the current clinical …

Dyspepsia is a common problem necessitating strategies for investigation and management
because of the scarcity of available resources for investigation, ie endoscopy, and the need …

Abstract The International Gastro Primary Care Group (IGPCG) Upper Gastrointestinal
Disease Management Plan is mainly characterised by the proposal that management of …

OBJECTIVE: To determine the management of patients with new onset dyspepsia by
Canadian family physicians. METHODS: A survey was mailed to 195 family physicians in …

Background This review considers management strategies (combinations of initial
investigation and empirical treatments) for dyspeptic patients. Dyspepsia was defined to …

Dyspepsia is well known to be a common complaint in Western populations (1–4) and a
frequent reason for consultation with a general practitioner (5, 6). Dyspepsia can have …

Background: Although dyspepsia is common, management patterns in the United States are
unknown. Aim: To determine the pattern of dyspepsia evaluation and treatment over 20 …

Contemporary systems for the diagnosis and management gastrointestinal symptoms not
attributable to organic diseases (Functional GI Disorders, FGID, now renamed Disorders of …