Introduction: Malnutrition is common among patients with cancer and it is also associated
with their negative health outcomes. Generally, cancer patients undergoing chemotherapy …

Results After the completion of chemotherapy, there were lower proportions of patients in
Group I with a BMI< 20, NST>= 5, loss of appetite and decreased weight gain. Nutritional …

Background: Cancer-related malnutrition led to poor outcomes of treatment, decreased
functional status, decreased quality of life, and delay treatment. Objective: To examine the …

Incidences of colorectal cancer (CRC) have continued to grow. Surgery is the main
treatment and the only curative factor is nutritional status, which has an enormous influence …

Patients with colorectal cancer may experience symptoms such as diarrhea, nausea, and
anorexia, during surgery and chemotherapy, which can increase the risk of malnutrition. In …

e21615 Background: Enteral nutrition in advanced colorectal carcinoma patients with
palliative chemotherapy is performed to prolong survival, alleviate tumor-associated …

Purpose This study aimed at assessing the effect of chemotherapy on dietary intake and
nutritional status of patients with colorectal cancer undergoing chemotherapy. Methods …

Recent evidence has shown that an unhealthy diet is associated with a higher risk of tumor
recurrence, metastasis, and death among patients with colorectal cancer (CRC). The aims of …

Abstract (english) Cancers of the colon and rectum together are second most common tumor
type worldwide. The prognosis for the survival after disease progression is usually poor (1) …

Background & aims: Nutritional interventions for malnutrition in cancer patients can be
helpful. However, concise intervention recommendations remain controversial. Thus, the …