Bioactive lipids and antioxidant properties of wild Egyptian Pulicaria incise, Diplotaxis harra, and Avicennia marina
MF Ramadan, MMA Amer, HT Mansour… - Journal für …, 2009 - Springer
Fatty acids, sterols and tocopherols profile of Pulicaria incise, Diplotaxis harra and Avicennia
marina grown wild in Egypt were investigated. Linoleic acid followed by palmitic and oleic …
marina grown wild in Egypt were investigated. Linoleic acid followed by palmitic and oleic …
Antioxidant properties and lipid profile of Diplotaxis harra, Pulicaria incisa and Avicennia marina
W Abd El-Gleel, M Hassanien - Acta alimentaria, 2012 - akjournals.com
The aim of the present study was to investigate lipids (fatty acids, sterols and tocopherols)
profile of Pulicaria incisa, Diplotaxis harra and Avicennia marina grown in Egypt. Linoleic …
profile of Pulicaria incisa, Diplotaxis harra and Avicennia marina grown in Egypt. Linoleic …
Free radical scavenging activities of methanol extract and fractions of Picralima nitida (Apoceanacea)
O Erharuyi, A Falodun - Journal of Applied Sciences and Environmental …, 2012 - ajol.info
Picralima nitida commonly called picralima or pile plant is a tree or shrub with widely varied
applications in West African folk medicine. The study evaluated the free radical scavenging …
applications in West African folk medicine. The study evaluated the free radical scavenging …
[PDF][PDF] Antioxydant activities from the aerial parts of Pulicaria jaubertii
R Mentouri - Advances in Natural and Applied Sciences, 2010 - researchgate.net
In order to evaluate the potential of medicinal effects of the popular edible Pulicaria jaubertii
in Yemen, the chloroform (CHCl3), ethylacetate (AcOEt) and n-butanol (n-BuOH) extracts …
in Yemen, the chloroform (CHCl3), ethylacetate (AcOEt) and n-butanol (n-BuOH) extracts …
Fatty acid composition and antioxidant activities of five medicinal plants from Kashmir
ZR Nengroo, A Rauf - Industrial Crops and Products, 2019 - Elsevier
Abstract Ulmus wallichiana Planch., Celosia argentea L., Sisymbrium irio L., Aesculus indica
Colebr. and Abies pindrow Royle have got significant nutritious and medicinal importance …
Colebr. and Abies pindrow Royle have got significant nutritious and medicinal importance …
Phytochemical composition and antioxidant activity of Pistacia lentiscus L. leaves and berries oilcake extracts
A Mazari, L Abdoun, N Dif, Z Fedjer… - Turkish Journal of …, 2022 - agrifoodscience.com
As a part of prospecting bioactive molecules from natural resources, the phytochemical
composition and antioxidant properties of extracts of leaves and berries oilcake of Pistacia …
composition and antioxidant properties of extracts of leaves and berries oilcake of Pistacia …
[PDF][PDF] Inhibition of lipid peroxidation and in-vitro antioxidant capacity of aqueous, acetone and methanol leaf extracts of green and red Acalypha wilkesiana Muell Arg
MO Didunyemi, BO Adetuyi, IA Oyewale - Int J Biol Med Res, 2020 - researchgate.net
Objective: The therapeutic potency of a medicinal plant is widely implicative of its
antioxidative power. This study investigated the phytoconstitution, phenolic contents and the …
antioxidative power. This study investigated the phytoconstitution, phenolic contents and the …
Quantitative and qualitative study of phenolic compounds and antioxidant activity of plant pulicaria gnaphalodes
FARN SHARIATI, A KAMKAR, AMR SHAMS… - 2012 - sid.ir
Background: Plants are almost rich sources for PHENOLIC COMPOUNDS such as
flavonoids, tannins and anthocyanins, which are the most important natural antioxidants …
flavonoids, tannins and anthocyanins, which are the most important natural antioxidants …
Evaluation of antioxidant potential of 124 Egyptian plants with emphasis on the action of Punica granatum leaf extract on rats.
AM Moussa, AM Emam, YM Diab… - International food …, 2011 - search.ebscohost.com
There is currently an upsurge of interest in phytochemicals as a new source of natural
antioxidants to be used in foods and pharmaceutical preparations to replace synthetic …
antioxidants to be used in foods and pharmaceutical preparations to replace synthetic …
Protective role of edible clam Paphia malabarica (Chemnitz) against lipid peroxidation and free radicals
RT Pawar, SS Nagvenkar, TG Jagtap - 2013 - drs.nio.res.in
In vitro inhibition of lipid peroxidation and free radical scavenging properties of a seafood
Paphia malabarica (Chemnitz) as a natural source of antioxidants was observed …
Paphia malabarica (Chemnitz) as a natural source of antioxidants was observed …
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