Aims To assess the intake of foods and nutrients in a group of adults of the Metropolitan
Region of Chile and to identify food intake patterns which may need to be modified …

BACKGROUND: the rise in the prevalence of obesity, diabetes, and other risk factors for
cardiovascular diseases and cancer observed in Chile over the past decades may be …

Abstract HERRAN, Oscar Fernando and BAUTISTA, Leonelo E. Calidad de la dieta de la
población adulta en Bucaramanga y su patrón alimentario. Colomb. Med.[online]. 2005, vol …

[Dietary habits and consumption patterns in a health district]. - Abstract - Europe PMC Sign in |
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Objective To identify dietary patterns and nutritional status of the population between 18-44
years visited at a health center (HC) and explore the associated factors. Methods Cross …

Background: The rise in the prevalence of obesity, diabetes, and other risk factors for
cardiovascular diseases and cancer observed in Chile over the past decades may be …

OBJECTIVE: To describe energy and nutrient intake in adults. MATERIAL AND METHODS:
The 2006 Mexican National Health and Nutrition Survey is a nationally representative cross …

[Diet monitoring in primary care]. - Abstract - Europe PMC Sign in | Create an account https://orcid.org
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Methods Data from 3550 students aged average 18.65 years of food consumption were
collected using a food frequency questionnaire. We evaluated ten variables were graded …

Objective: Develop a food frequency questionnaire (FFQ) and assess its ability to rank a
group of adults according to nutrient intake by a comparison with food records. Methods …