To establish the chromatographic fingerprint analysis for the quality control of Flos
Chrysanthemi Indici. Method: RP-HPLC method was applied to establish the …

Objective To establish the chromatographic fingerprint analysis for the quality control of Flos
Genkwa. Methods RP-HPLC Method was applied to establish the chromatographic …

Aim To establish the RP-HPLC fingerprint analysis for the quality control of Radix Angelicae
dahuricae. Methods HPLC fingerprint analysis method of Radix Angelicae dahuricae was …

Objective To evaluate the quality of Chrysanthemi Flos before and after sulfur-fumigation by
analysis of HPLC fingerprints. Methods RP-HPLC method was applied to establish the …

Objective: To set up an analysis method of chromatographic fingerprint for crude and
processed Ligustri Lucidi Fructus by HPLC. Methods: Purospher® STAR RP18 Endcapped …

Objective To establish the analytical method for the fingerprint of Flos Chrysanthemi by
HPLC and estimate the quality of Flos Chrysanthemi in various species from different …

Objective: In order to identify the authenticity and control the quality of Xinjiang
chrysanthemum, the fingerprinting of it was established using UPLC and discussed in this …

Objective: To optimize the fingerprint of Cornus officinalis using HPLC technology. Methods:
The Phenomenex C18column (250 mm× 4.6 mm, 5 μm) and the diode array detector (DAD) …

To study on method for evaluating the quality of Chinese herb Fructus Aurantii. Methods:
Chemical fingerprint and quantitative analysis of Chinese herb Fructus Aurantii were …

Objective To establish a RP-HPLC fingerprinting analysis method for quality evaluation and
control of the four variants of Chrysanthemi Morifoli Flos. Methods RP-HPLC was used to …