Mangosteen (Garcinia mangostana L.) is known for its delectable taste and contains high
amount of xanthones which have been reported to possess anti-cancer, anti-inflammatory …

Present climatic changes lead to decrease in timely precipitation, increase in temperature
and have drastic effect on sustainability. Water, food, health, land and environment that are …

The tomato is a fruit vegetable rich in nutritional and medicinal value grown in greenhouses
and fields worldwide. It is severely sensitive to heat stress, which frequently occurs with …

Abstract Cassava (Manihot esculenta Crantz) is a root crop significant in food security and
various bio-industrial applications such as animal feed, modified starch, and biofuels …

Basic helix-loop-helix (bHLH) transcription factors are involved in mediating plant responses
to environmental stresses. However, its role in the stress response in banana is largely …

There is a great need for research aimed at understanding drought tolerance, screening for
drought tolerant varieties and breeding crops with an improved water use efficiency …

A20/AN1 zinc finger domain containing Stress Associated Proteins (SAP) are involved in
diverse stress response pathways in plants. In the present study, a novel banana SAP gene …

Soil salinization–alkalization is a major hindrance to agricultural development globally. Tea
crabapple is widely used in China. However, little remains known regarding the molecular …

Abiotic stress is the adverse effect of any abiotic factor on a plant in a given environment,
impacting plants' growth and development. These stress factors, such as drought, salinity …

This study aimed to evaluate the changes in aromatic components and other chemical
properties of Tainong mango during fruit development, ripening, and storage. As the …