Radioactive contamination of environment and food in Poland in 1994

D Grabowski, W Kurowski, W Muszynski, B Rubel… - 1995 - inis.iaea.org
[en] The analysis of the level of radioactive contamination in environment and food samples
was carried out in Poland in 1994. The results were compared to the data from the period …

Analysis of radioactivity levels in soils and crops from the Campania region (South Italy) after the Chernobyl accident

V Roca, M Napolitano, PR Speranza… - Journal of environmental …, 1989 - Elsevier
Soil from the Campania region of southern Italy was sampled for gammaradioactivity content
during May and October 1986 and the radioactive fallout distribution from the Chernobyl …

Radiocaesium transfer from forest soils to wild edible fruits and radiation dose assessment through their ingestions in Czech Republic

A Červinková, M Pöschl… - Journal of Forest Research, 2017 - Taylor & Francis
Due to the Chernobyl nuclear power plant accident in 1986, the environment of forest
ecosystems is still contaminated by radiocaesium (137Cs). Currently the average surface …

Concentration of caesium-137, cobalt-60 and potassium-40 in some wild and edible plants around the nuclear power plant in Bulgaria

R Djingova, I Kuleff - Journal of Environmental Radioactivity, 2002 - Elsevier
The activities of 137Cs, 60Co and 40K were determined in samples of wild (Taraxacum
officinale, Plantago lanceolata and Populus nigra 'Italica') and edible (vegetable, corn, fruit) …

Post-Chernobyl investigations of radiocaesium activity concentrations in Adriatic Sea pilchards

Z Franić, B Petrinec, G Branica… - Radiation protection …, 2012 - academic.oup.com
Investigations in the post-Chernobyl period (1986–2009) of radiocaesium activity
concentrations in Adriatic pilchards are presented. Compared with pre-Chernobyl period …

Dietary intakes of radioactive cesium for Ukrainians

K Shiraishi, S Ko, T Ban-Nai, H Arae… - Journal of …, 2008 - akjournals.com
Daily intakes of 134 Cs and 137 Cs in Ukrainians were estimated in relation to the health
effects on habitants after the Chernobyl accident. Two hundred and sixty-eight diet samples …

Evolution of 137Cs and 90Sr content of the main foodstuff in Bucharest area after the Chernobyl accident

M Toader, RA Vasilache - 1997 - inis.iaea.org
Soon after the Chernobyl accident, the radioactive cloud, carrying the nuclides released into
the atmosphere, reached Romania and, due to the rainy weather, an important fallout …

Radiation contamination after the Chernobyl nuclear accident and the effective dose received by the population of Croatia

N Lokobauer, Z Franić, A Bauman, M Maračić… - Journal of environmental …, 1998 - Elsevier
Because of the Chernobyl nuclear accident which led to enhanced deposition of all fission
products, contamination of the human environment in the Republic of Croatia was much …

Uptake of Cesium‐137 by Crops from Contaminated Soils

H Demirel, I Özer, I Celenk, MB Halitligil, A Özmen - 1994 - Wiley Online Library
The Turkish tea crop was contaminated following the Chernobyl nuclear accident. Finding
ways to dispose of the contaminated tea (Camellia sinensis L.) without damaging the …

Determination of dose rate from Chernobyl-derived radiocaesium in Estonian soil

M Lust, E Realo - Journal of environmental radioactivity, 2012 - Elsevier
The deposition and vertical depth distribution of 134Cs and 137Cs in the natural
undisturbed soil profiles down to 20–25 cm were studied at locations in the North Eastern …