This work aimed to broaden the spectrum biocontrol activity of Meyerozyma guilliermondii
LMA-Cp01. Inhibition of postharvest pathogens, viz., Alternaria alternata, Penicillium …

Apple gray mold caused by Botrytis cinerea can reduce postharvest shelf-life and quality of
apple produce, and thus causes serious economic losses. In this study, we investigated the …

Jackfruit is a tropical fruit highly perishable due to phytopathogenic diseases, with up to 35%
postharvest losses. Currently, the control of these diseases is sought through the use of …

The antagonistic capacity of Meyerozyma caribbica subjected to hydric and thermal stress
and microencapsulated by spray drying against Colletotrichum gloeosporioides was …

Grape downy mildew, caused by Plasmopara viticola (Berk. & MA Curtis) Berl. & De Toni
1888, is a widespread fungal disease that causes serious harm to the grape production. The …

Biological and physical controls as eco-friendly methods are being pursued actively to
manage postharvest diseases. Postharvest gray mold is one of the major causes of …

Meyerozyma guilliermondii and M. caribbica are environmental yeasts commonly used in
industry due to their ability to synthesize different enzymes and chemicals. Here, all …

Meyerozyma guilliermondii strain SQUCC-33Y is an antagonistic yeast against Alternaria
alternata, the tomato fruit rot pathogen. In a previous study, we demonstrated the potential of …

This study assessed the biocontrol efficacy of Meyerozyma guilliermondii against blue mold
decay caused by Penicillium expansum in pears and the possible mechanisms involved …

Postharvest fruits including tomatoes are commonly infected by gray mold disease resulting
in significant economic losses in the fruit industry. Therefore, this study aimed to develop …