Andrew D Jones & Gebisa Ejeta marketing approaches used by the food and beverage
industry to promote highly processed foods and beverages. Cultivating food environments …

Food in its many manifestations allows us to explore the global control of health and to
examine the ways in which food choice is moulded by many interests. The global food …

The Food System Page 1 Triggering Debate – White Paper The Food System a prism of
present and future challenges for health promotion and sustainable development With the …

Investment in agricultural research and major developments in the technology of food
production have led to dramatic increases in food availability, not only in industrialized …

The nutritional status of populations often serves as a proxy for the world׳ s wider progress
and setbacks. Currently, we are facing a crisis: a double burden of both undernutrition and …

Micronutrient malnutrition currently affects over 2 billion people worldwide. Poor health, low
worker productivity, high rates of mortality and morbidity, increased rates of chronic diseases …

Today, the number of hungry, undernourished people across the planet is increasing, with
micro-nutrient deficiencies impairing the overall health of more than 2 billion people …

The food system begins and ends with health and nutrition. Advances in the health sciences,
including genomics and stem cell biology, continue to reinforce the principle that nutritious …

Micronutrient malnutrition (Hidden Hunger') now afflicts over two billion people worldwide,
resulting in poor health, low worker productivity, high rates of mortality and morbidity …

This report includes important recommendations and advice for leaders at the most senior
levels in countries and international organizations. It is also of direct relevance to all policy …