The study involved synthesis of Zinc Oxide nanoparticles using biological and chemical
reducing agents. The aim was to compare the yield, nature and antimicrobial activity of …

In present study, bioaugmented ZnO nanoparticles were synthesized by using aqueous
extracts of Aerva persica roots. Characterization of as-prepared ZnO nanoparticles was …

The production of food waste such as fruit peels and organic solid waste from municipal
sources can be used in the emerging field of nanotechnology. The current research was …

Pistacia lentiscus leaf extract has been used as a reducing and capping agent for the green
production of zinc oxide nanoparticles (ZnO NPs) to evaluate their antioxidant and …

The goal of this study was to access the green production of zinc oxide nanoparticles (G-
ZnO NPs) using aqueous extract of horse gram seeds (Macrotyloma Uniflorum). The …

Pineapple peel waste contains antioxidant molecules. This paper describes a facile,
efficient, and environmentally friendly approach for synthesizing ZnO nanoparticles using …

Green synthesis of zinc oxide nanoparticles (ZnO-NPs) mediated fruit peel extract is gaining
importance due to its cost-effectiveness and ecofriendly. Herein, ZnO-NPs were synthesized …

This study investigates the synthesis, characterization, antioxidant properties, and photo
degradation of nanoparticles made from zinc oxide that has been doped with silver oxide …

Recent years have witnessed a growing embrace of green chemistry for nanoparticle
manufacturing due to its time and energy efficiency compared to conventional methods. This …

Biosynthesis of metallic nanoparticles using plants, enzymes, and microorganism has been
known as eco-friendly alternative compared to other conventional physical and chemical …