This study was conducted to investigate the effects of L-carnitine with different levels of
lysine on performance of pigs weaned at 21 days of age. A total of 120 pigs were alloted into …

The effects of carnitine in diets with or without added fat (5% lard or soybean oil) were
evaluated in 72 Large White ${\times} $ Landrace ${\times} $ Duroc pigs weaned at 35 days …

Abstract Growing pigs (N= 25; 18 kg) were used to study effects of L-carnitine and protein
intake on plasma carnitine, energy and carnitine balance, and carnitine biosynthesis. Corn …

Previous studies showed that supplementation of sows' diets with l‐carnitine increases body
weights of their piglets at birth. This study was performed to investigate whether piglets of …

Four experiments were conducted to evaluate the effects of supplementing graded levels (0
to 100 ppm) of L-carnitine to the diet of weanling pigs on growth performance during a 34-to …

Two experiments were conducted to determine the effect of dietary L-carnitine on growth
performance and carcass composition of nursery and growing-finishing pigs. In Exp. 1,216 …

This study was performed to investigate the bioavailability of carnitine supplements and their
effects on the carnitine status of pigs. Seven groups of young pigs with an average body …

In a previous study, carnitine supplementation to piglets during the suckling period resulted
in an increased total muscle fibre number at weaning in piglets of low birth weight. The …

Two experiments were conducted to evaluate the effect of dietary L-carnitine on growth
performance and body composition of early-weaned pigs. In Exp. 1, 120 weanling pigs …

The effect of L‐carnitine supplementation during pregnancy and lactation on performance
parameters of sows was studied. The trial comprised a total of 127 sows (40 gilts, 87 mature …