Nutrient deficiency in food crops is seriously affecting human health, especially those in the
rural areas, and nanotechnology may become the most sustainable approach to alleviating …

There is no question that the enormous increase in world food production is a direct result of
greater use of inorganic fertilizers. However, a number of research studies indicate that the …

Nanotechnology has received attention in the recent decade due to a plethora of
advantages over conventional agriculture techniques, in terms of improved effectiveness …

Increasing agricultural production has become one of the key components to bridge the gap
between securing food resources and sustainable development goals (SDGs), namely, no …

The largest and oldest agricultural industry at present is facing multifold problems. There are
expectations of the ever-increasing food and grains stipulate due to the rising universal …

Global food security is a major concerning issue nowadays and has drawn great attention
from the scientific community and policy‐makers to enhance crop productivity while reducing …

Nanotechnology has introgressed to several disciplines of science and technology besides
recent applications for improving the crop production and environmental sanctity of the …

Excessive use of synthetic fertilizers cause economic burdens, increasing soil, water and
atmospheric pollution. Nano-fertilizers have shown great potential for their sustainable uses …

Nano-fertilizers (NFs) significantly improve soil quality and plant growth performance and
enhance crop production with quality fruits/grains. The management of macro-micronutrients …

Plant nutrition is crucial in crop productivity and providing food security to the ever-
expanding population. Application of chemical/biological fertilizers and pesticides are the …