Sesamum indicum L. belongs to the family Pedaliaceae and is thought as the oldest oilseed
used by human beings, and it is commonly known as sesame. It is grown around the globe …

Nutrients, herbals and dietary supplements are major constituents of nutraceuticals which
make them active in maintaining health, act against various disease conditions and thus …

BACKGROUND AND OBJECTIVE: DIABETES mellitus is the most prevalent endocrine
disorder associated with increased risk of cardiovascular diseases. Considering the …

Background: This study was designed to assess the effect of sesame seed on lipid profile
and oxidative stress biomarkers in knee osteoarthritis (OA) patients. Methods: Fifty patients …

Background Non-alcoholic fatty liver disease (NAFLD) is one of the most common liver
diseases in the world. There is strong evidence that dyslipidemia and other cardio-metabolic …

The present study aimed to investigate the anti‐hyperlipidemic effects of sesame in a high‐
fat fed rabbit model. Animals were randomly divided into four groups of eight animals each …

Sesame seed is widely used in food and nutraceutical industries in many countries because
of its high oil, protein and antioxidant contents. Sesame oil contains sesamin, sesamolin and …

Background: The study on natural substances especially, dietary components such as liquid
oils affecting cholesterol can be important for therapeutic propose. Sesame seeds with …

Diabetes is a chronic condition that can lead to various complications; therefore, there is a
need to emphasize prevention and management. Dietary interventions, such as the …

Abstract Background Metabolic syndrome (MetS) comprises a spectrum of clinical
phenotypes in which dyslipidemia, dysglycemia and hypertension are clustered and where …