Carotenoids (carotenes and xanthophylls) are antioxidant pigments found in vegetables,
fruits and crustaceans. Astaxanthin is one of the carotenoids (carotenoids and xanthophylls) …

Astaxanthin (AST), a carotenoid molecule extensively found in marine organisms and
increasingly used as a dietary supplement, has been reported to have beneficial effects …

Abstract The 3S, 3'S‑ASTaxanthin (3S, 3'S‑AST) isomer has strong antioxidant activity;
however, its protective roles and potential mechanisms against oxidative stress damage in …

Astaxanthin (AST) is a powerful antioxidant that occurs naturally in a wide variety of living
organisms. Much experimental evidence has proved that AST has the function of eliminating …

Astaxanthin is a coloring agent which is used as a feed additive in aquaculture nutrition.
Recently, potential health benefits of astaxanthin have been discussed which may be partly …

We have investigated whether astaxanthin exerted neuroprotective effects in retinal
ganglion cells in-vitro and in-vivo. In-vitro, retinal damage was induced by 24-h hydrogen …

OBJECTIVE: To investigate astaxanthin (AST) protecting myocardial cells from
hypoxia/reoxygenation (H/R) injury by regulating miR-138/HIF-1α axis. MATERIALS AND …

Astaxanthin, an oxygen-containing carotenoid derived from Haematococcus pluvialis, has
excellent antioxidant properties and great potential in antioxidant, immunomodulation, anti …

This study investigated the synergistic efficacy of keto-carotenoid astaxanthin (AST, from
shrimp) plus hydrocarbon (β-carotene, BC) and hydroxyl (lutein, L) carotenoids (from …

The antioxidant activity of astaxanthin against paraquat (PQ) induced oxidative stress in
primary cultures of chicken embryo fibroblasts (CEF) was assessed. Activities of the …