This study characterizes the production of hypogeous sporocarps (broadly referred to as
truffles) by ectomycorrhizal fungi within Douglas-fir dominated forests that are considered …

Ectomycorrhizal fungi, especially basidiomycetes, have repeatedly evolved from
saprotrophic ancestors. Using rDNA internal transcribed spacer and large subunit …

Forest management activities can reduce ectomycorrhizal fungus diversity and forest
regeneration success. We examine contrasts in structural retention as they affect sporocarp …

Host identity is among the most important factors in structuring ectomycorrhizal (ECM) fungal
communities. Both host–fungal coevolution and host shifts can account for the observed host …

Ectomycorrhizal fungi often grow very slowly in ordinary liquid culture, or not at all (Stevens,
1981; Marx and Kenny, 1982). Agar-solidified nutrient media may be used to produce small …

The diversity of ectomycorrhizal (ECM) fungi on adult trees and seedlings of five species,
Anthonotha fragrans, Anthonotha macrophylla, Cryptosepalum tetraphyllum …

Mutualisms with new host lineages can provide symbionts with novel ecological
opportunities to expand their geographical distribution, thereby leading to evolutionary …

In the M editerranean region, patches of vegetation recovering from disturbance and
transiently dominated by shrubs produce one of the world's most prized fungi, the black …

The phylogenetic position of the lichenized, foliicolous fungal genus Chroodiscus was
studied using a combined data set of nuLSU/mtSSU DNA sequence data. Species of …

Here we examine the effects of increased nitrogen (N) supply on the ectomycorrhizal fungal
communities of a temperate oak savanna.• In a 16‐yr N‐addition experiment in which …