The effects of citric (H3cit), tartaric (H2tart), and acetic (HAc) acid on the growth of
nanoparticles of calcium oxalate (CaOxa) were investigated in a lecithin− water ordered …

The effect of tartrates with various counterions on the crystallization of CaOxa in vesicles
was investigated in the concentration range from 0.3 to 66.7 mM in lecithin vesicle solutions …

Lecithin liposome was employed as an organic template to control the nucleation and
growth of calcium carbonate. The specific interaction of lecithin liposome and calcium ions …

DPPC/Cholesterol liposomes of average diameter below 100nm were used as a matrix for
calcium carbonate precipitation. Adsorption of calcium ions on the vesicles was determined …

The nucleation and growth of calcium oxalate monohydrate (COM) crystals beneath stearic
acid (SA) monolayers in the presence of citric acid (H3cit) was examined at different surface …

Calcium oxalate (CaOx) particles with different morphologies and phase structures were
prepared by a facile precipitation reaction of sodium oxalate with calcium chloride in the …

Calcium oxalate (CaOx) particles exhibiting different shapes and phase structures were
fabricated by a simple precipitation reaction of sodium oxalate with calcium chloride in the …

Calcium oxalate monohydrate crystals have been nucleated from metastable solutions at
Langmuir monolayers of the phospholipids dipalmitoylphosphatidylglycerol (DPPG) …

Calcium carbonate has been precipitated from water-in-oil emulsions consisting of n-
hexane/nonionic surfactant (Brij 30) and its mixture with cationic (DTAB) or anionic …

In this study, the effect of water soluble homopolymer of vinylsulfonic acid on spontaneous
crystallization of calcium oxalate (CaOx) was investigated. CaOx crystals exhibiting different …