The complete 236-amino-acid sequence of the glucose/mannose specific lectin from seeds
of Cratylia floribunda (CFL) was determined by automated Edman sequencing of …

Carbohydrate–protein interactions play a key role in many biological processes. Cramoll is a
lectin purified from Cratylia mollis seeds that is taxonomically related to concanavalin A (Con …

Physicochemical and saccharide-binding studies have been performed on Trichosanthes
cucumerina seed lectin (TCSL). The agglutination activity of TCSL is highest in the pH range …

VML is a galactose-binding lectin isolated from Vatairea macrocarpa seeds. By SDS-
polyacrylamide gel electrophoresis, VML is a glycoprotein composed of a major 32–34 kDa …

A quantitatively main molecular form of Cratylia mollis lectin, isoform 1 (iso 1) was purified by
affinity chromatography on Sephadex G-75, followed by ion exchange chromatography on …

A D-glucose/D-mannose specific lectin from seeds of Canavalia grandiflora (ConGF) was
purified by affinity chromatography on Sephadex G-50. By SDS-PAGE ConGF yielded three …

A lectin was purified from the cotyledons of Luetzelburgia auriculata (Fr. All) Ducke by affinity
chromatography on agarose-N-acetyl-d-galactosamine. The lectin is a potent agglutinin for …

A novel lectin, denominated ACLEC, was isolated from Annona coriacea seeds, belonging
to the Annonaceae family. The lectin presented one protein band in SDS-PAGE of 14 kDa …

The lectin from Vatairea macrocarpa seeds exhibits a pronounced specificity for
glycoproteins possessing Gal/GalNAc residues in their carbohydrate moieties …

Lectins are (glycol) proteins that bind specifically and reversibly to carbohydrates. These
proteins, in particular those from plant, are important tools in glycobiochemistry and …