Food groups consumption in Mexican population. Ensanut 2020-2022.
EB Gaona-Pineda, S Rodríguez-Ramírez… - 2023 - cabidigitallibrary.org
Objective: To update the estimates of percentage of usual Mexican consumers of
recommended and non-recommended food groups. Materials and methods: The consumers …
recommended and non-recommended food groups. Materials and methods: The consumers …
[HTML][HTML] Nutritional Intake Differences in Combinations of Carbohydrate-Rich Foods in Pirapó, Republic of Paraguay
Y Caballero, K Matakawa, A Ushiwata, T Akatsuka… - Nutrients, 2023 - mdpi.com
A national strategy for obesity prevention has been promoted in Paraguay, reflecting the
situation where half of adults and 23.4% of children (under 5 years old) are overweight …
situation where half of adults and 23.4% of children (under 5 years old) are overweight …
[HTML][HTML] Food habits of urban Costa Rican population
D Guevara-Villalobos, C Céspedes-Vindas… - Acta Médica …, 2019 - scielo.sa.cr
GUEVARA-VILLALOBOS, Daniela et al. Food habits of urban Costa Rican population. Acta
méd. costarric [online]. 2019, vol. 61, n. 4, pp. 152-159. ISSN 0001-6002. Objective: It is …
méd. costarric [online]. 2019, vol. 61, n. 4, pp. 152-159. ISSN 0001-6002. Objective: It is …
[HTML][HTML] Socioeconomic and demographic factors are associated with dietary patterns in a cohort of young Brazilian adults
Background The aim of the present study was to identify the main dietary patterns among
young adults and to investigate the association of socioeconomic and demographic factors …
young adults and to investigate the association of socioeconomic and demographic factors …
Asociación entre los hábitos dietéticos y la presencia de sobrepeso/obesidad en una muestra de 21.385 adolescentes Chilenos
P Lopez-Legarrea, PR Olivares… - Nutricion …, 2015 - SciELO Espana
LOPEZ-LEGARREA, Patricia et al. Association between dietary habits and the presence of
overweight/obesity in a sample of 21,385 Chilean adolescents. Nutr. Hosp.[online]. 2015 …
overweight/obesity in a sample of 21,385 Chilean adolescents. Nutr. Hosp.[online]. 2015 …
Changes in the food and beverage consumption pattern in Argentina, 1996-2013
ME Zapata, A Rovirosa, E Carmuega - Salud Colectiva, 2016 - revistas.unla.edu.ar
The dietary pattern of the population has shifted in recent years as a result of cultural
changes and modifications in food accessibility. In order to describe the changes in food and …
changes and modifications in food accessibility. In order to describe the changes in food and …
Development and validation of a quantitative food frequency questionnaire among rural-and urban-dwelling adults in Colombia
M Dehghan, PL Jaramillo, R Dueñas, LL Anaya… - Journal of nutrition …, 2012 - Elsevier
OBJECTIVE: To validate a food frequency questionnaire (FFQ) against multiple 24-hour
dietary recalls (DRs) that could be used for Colombian adults. METHODS: A convenience …
dietary recalls (DRs) that could be used for Colombian adults. METHODS: A convenience …
Stages of change in the purchase of packaged foods after phase 1 of the implementation of the new food policy in Chile 2017
SD Agúero, PS Ocampo, JG Sánchez, YF Sánchez… - Nutrition, 2020 - Elsevier
Objective The aim of this study was to determine the stage of change in which Chilean
adults find themselves, with respect to their intention of purchasing packaged, popular foods …
adults find themselves, with respect to their intention of purchasing packaged, popular foods …
[HTML][HTML] Dietary patterns and the double burden of malnutrition in Mexican adolescents: Results from ENSANUT-2006
AG Zárate-Ortiz, A Melse-Boonstra… - Nutrients, 2019 - mdpi.com
Mexico is facing the double burden of malnutrition, and adolescents are not an exception.
Diet plays an important role, both in causing overweight and undernutrition. This study …
Diet plays an important role, both in causing overweight and undernutrition. This study …
[HTML][HTML] Design and validation of a food frequency questionnaire (FFQ) for the nutritional evaluation of food intake in the Peruvian Amazon
M García Rodríguez, M Romero Saldaña… - Journal of Health …, 2019 - Springer
Abstract Background Food frequency questionnaires (FFQs) are dietary surveys widely used
in studies of nutritional epidemiology because they are inexpensive, easy to complete and …
in studies of nutritional epidemiology because they are inexpensive, easy to complete and …