Abstract Effects of exogenous gibberellic acid (GA; 10 and 100 μM) application on growth,
protein and nitrogen contents, ammonium (NH 4+) content, enzymes of nitrogen assimilation …

Despite the well‐known toxic effect of chloride sodium (NaCl), only few studies analyze its
genotoxic effect on crops. Micronucleus assay is an efficient tool for the measure of …

Toxic compounds can induce the formation of free radicals (reactive oxygen species (ROS))
which can trigger damage and decrease cell viability. Clove (Syzygium aromaticum) …

In this study, the protective effects of 50 mg/L and 100 mg/L doses of anthocyanin-rich
bilberry extracts (ABE) against the toxicity caused by 20 μM copper (II) chloride (CuCl 2) on …

Abstract Amikacin (AMK), an antibiotic, is prescribed for treating various bacterial diseases
like urinary tract infections, encephalitis, asthma and joint infections. The most significant …

Natural dietary antioxidants are studied for their ability to protect cells from miscellaneous
damage. Grape seed extract (Vitis vinifera L., Vitacease) is a potent antioxidant. The present …

The antagonistic effect of calcium (Ca2+), zinc (Zn2+) and selenium (Se4+) at different
concentrations (10− 2–10− 6 M) against cadmium (Cd2+) induced genotoxic effects in root …

Thallium (Tl) is a metal of great toxicological concern because it is highly toxic to all living
organisms through mechanisms that are yet poorly understood. Since Tl is accumulated by …

The effects of different treatments with food preservatives, sodium propionate (SP), calcium
propionate (CP) and potassium propionate (PP), on the cytology and DNA content of Allium …

The present work deals with the phytotoxicity and the genotoxicity of three heavy metals,
namely copper, lead, and zinc on Medicago sativa seeds germination. Indeed, the role of …