The study aims to investigate the potential effect of nanocurcumin as feed additive in the diet
of Oreochromis niloticus to improve its growth performance, health status and resistance …

This research examined the role of nano curcumin (NC) on growth performances, body
composition, and blood parameters of red tilapia (Oreochromis sp.) challenged with …

This study aimed to evaluate the effects of dietary supplementation with nano-curcumin
(NCur) and a nano-curcumin/chitosan blend (NCur/Ch) on growth performance, digestibility …

Phytochemicals are used in fish farming to reduce stress and combat diseases during
intensification. Recently, nanotechnology has represented a paradigm shift in the aquatic …

The current study investigated the effects of dietary curcumin nanoparticles (C-NPs) on the
performance, hemato-biochemical profile, digestive enzymes activities, antioxidant status …

The impact of dietary curcumin (CUR) on the growth, antioxidant activity, histomorphology of
certain organs, proinflammatory cytokine production, and immune status of Oreochromis …

An 84-day feeding trial was performed to investigate the effects of dietary curcumin (CUR)
supplementation on growth performance, feed utilization, immunity, antioxidant response …

This study evaluated the effects of dietary supplementation with free-or nano-curcumin on
the growth performance, immune status and heat stress resistance of Nile tilapia …

A 56-day feeding period was performed to investigate the possible impacts of dietary nano
curcumin (0, 50, 100, 150, and 200 ppm) on the growth, nutrient utilization, non-specific …

Simple Summary In aquaculture, dietary curcumin has been shown to enhance the growth
rate, antioxidative status, immunity, and disease resistance of several finfish species …