Red-fleshed apples are popular as a result of their high anthocyanin content. MdMYB10 and
its homologues are known to be important regulators of anthocyanin synthesis in apple, but …

Red-fleshed apple fruits are popular because of their high flavonoid content. Although
MdMYB10 and its homologs have been identified as crucial regulators of the fruit coloring …

Anthocyanins, a major class of compounds derived from the flavonoid pathway, are
important pigments of apple fruit. They can also prevent certain diseases and are beneficial …

Anthocyanin biosynthesis and sugar metabolism are important processes during plant
growth, but the molecular interactions underlying these pathways are still unclear. In this …

Main conclusion Our studies showed that an apple B-box protein, MdCOL11, the homolog of
AtBBX22, is involved in UV-B-and temperature-induced anthocyanin biosynthesis in apple …

Anthocyanins in apple species are important secondary metabolites that are beneficial for
human health. Previous studies revealed that methyl jasmonate (MeJA) promotes …

Abstract Ultraviolet-B (UV-B) radiation promotes anthocyanin synthesis in many plants.
Although several transcription factors promote anthocyanin synthesis in response to UV-B …

Light is known to regulate anthocyanin pigment biosynthesis in plants on several levels, but
the significance of protein phosphorylation in light‐induced anthocyanin accumulation …

Anthocyanins play important roles in plant secondary metabolism. Although previous studies
have identified many transcription factors (TFs) that participate in the synthetic pathway of …

Key message MdMYB16 forms homodimers and directly inhibits anthocyanin synthesis via
its C-terminal EAR repressor. It weakened the inhibitory effect of MdMYB16 on anthocyanin …