Flavonoid, symbolize an extraordinary assembly of plant secondary metabolites, in addition
new investigations suggest as a traditional medicines, with therapeutic impact. Flavonoid …

Background: Among the leading causes of death, cancer is second to heart disease as a
group of diseases. It has been found that several natural substances, including flavonoids …

Cancer continues to increase global morbidity and mortality rates. Despite substantial
progress in the development of various chemically synthesized anti-cancer drugs, the poor …

Flavonoids, a class of polyphenolic secondary metabolites, are present in fruits, vegetables,
beverages such as wine and tea abundantly. Flavonoids exhibit a diverse array of …

Natural drug-based chemotherapeutic have advanced at an unprecedented rate over the
past decade. Owing to protective roles in vegetation, and exceptional antioxidant qualities …

Flavonoids, which are polyphenolic compounds, are a class of plant secondary metabolites
possessing a broad spectrum of pharmacological activity including anti-cancer activities …

A group of secondary plant metabolites known as flavonoids, which are polyphenolic
chemicals, have a variety of pharmacological properties, including anti-cancer properties. By …

In epidemiologic research, a cancer preventive benefit from plant-derived meals has been
discovered with unusual consistency. However, identifying individual components …

Flavonoids have been proposed as potential chemotherapeutic agents because they are
toxic against cancer cells but not harmful to healthy cells. This systematic review analyzed …

Background: Epidemiological studies have suggested that a regular intake of flavonoids is
beneficial for cellular homeostasis and in the prevention of the transformation of normal cells …