Each year, a significant portion of crops, ranging from 20% to 40%, succumb to plant pests
and pathogens, resulting in substantial agricultural losses. Traditional methods of managing …

Each year, 20%–40% of crops are lost due to plant pests and pathogens. Existing plant
disease management relies predominantly on toxic pesticides that are potentially harmful to …

Nowadays, plant pests and pathogens are responsible for the loss of more than 20-30% of
crops. Unfortunately, traditional plant disease management strategies rely heavily on toxic …

Plant pathogens consistently impose substantial yield reductions, impacting various crops
by 20-40%. The conventional reliance on chemical interventions like fungicides …

The escalating challenges in global agriculture necessitate the exploration of
environmentally sustainable alternatives for pest and disease management. Nanomaterials …

Nano-Enabled Agrochemicals in Agriculture presents a targeted overview of the safe
implementation of nanotechnologies within agricultural and horticultural settings, with the …

Nanotechnology has emerged as a promising avenue for revolutionizing crop disease
management. Nanomaterials have become a promising tool for the management of …

Nanobiotechnology in agriculture is a driver for modern-day smart, efficient agricultural
practices. Nanoparticles have been shown to stimulate plant growth and disease resistance …

Agricultural Nanobiotechnology: Biogenic Nanoparticles, Nanofertilizers and Nanoscale
Biocontrol Agents presents the most up-to-date advances in nanotechnology to improve the …

The agricultural sector provides, specifically and indirectly, food for human consumption. As
the global population grows, new innovations such as biotechnology and nanotechnology …