Leaf senescence, a pivotal process in plants, directly influences both crop yield and
nutritional quality. Foxtail millet (Setaria italica) is a C4 model crop renowned for its …

In recent years, as biotechnological advancements have continued to unfold, our
understanding of plant molecular biology has undergone a remarkable transformation …

In forage crops, age-dependent and stress-induced senescence reduces forage yield and
quality. Therefore, delaying leaf senescence may be a way to improve forage yield and …

Senescence affects the remobilization of nutrients and adaption of the plant to the
environment. Combined stresses can result in premature senescence in plants which exist …

Leaves are the most critical portion of forage crops such as alfalfa (Medicago sativa). Leaf
senescence caused by environmental stresses significantly impacts the biomass and quality …

Leaf senescence is a complex mechanism controlled by multiple genetic and environmental
variables. Different crops present a delay in leaf senescence with an important impact on …

Leaf senescence is an important process of growth and development in plant, and it is a
programmed decline controlled by a series of genes. In this study, the biochemical …

Leaf senescence is an important agronomic trait that affects both crop yield and quality. In
this study, we characterized a premature leaf senescence mutant of wheat (Triticum …

Background Leaf senescence is a complex process, controlled by multiple genetic and
environmental variables. In sunflower, leaf senescence is triggered abruptly following …

Senescence is fundamental to the agricultural enterprise. Annual grain crops are harvested
when senescence occurs. It is a highly regulated process and governed by various factors …