Objective Appropriate and timely complementary feeding practices are fundamental to a
child's growth, health, and development during the first 2 years of life. This study aimed to …

Background Inappropriate complementary feeding is a major contributor to child
malnutrition. Previous studies have described complementary feeding practice using single …

Introduction Malnutrition is a public health problem in sub-Saharan Africa with an increased
morbidity and mortality rate than in other parts of the world. Poor complementary feeding …

Background Poor complementary feeding practice to infants is one of risk factors for child
undernutrition in Ethiopia. This would vary across the culturally and socioeconomically …

Background Commercial complementary foods (CCF) are unhealthy products for children
under 24 months, containing unhealthy fats, refined starches, sugars, salt, and additives …

Objective This study was aimed to assess appropriate complementary feeding practice and
associated factors among mothers having children aged 6–24 months in Debre Tabor …

Objectives: The objective of the study was to identify child factors that influenced
complementary feeding practices in 2006 and 2011 in Uganda. Design: Trend analysis of …

Background Complementary feeding is critical for optimal nutrition in infants and young
children as it ensures their growth, health and development to attain their full potential …

Optimum child feeding is crucial for growth, development, and better health in later life.
Dietary diversity is a critical part of the feeding practices. However, there is limited evidence …

Background Complementary foods are defined as any solid or liquid foods other than breast
milk offered to children. Timely initiation of complementary foods during infancy is necessary …