Biocontrol potential of volatile organic compounds produced by Streptomyces corchorusii CG-G2 to strawberry anthracnose caused by Colletotrichum gloeosporioides

X Li, L Zhang, Y Zhao, J Feng, Y Chen, K Li, M Zhang… - Food Chemistry, 2024 - Elsevier
Colletotrichum gloeosporioides is a fungal disease of strawberry fruit. Biocontrol strategies
holds tremendous promise in alleviating fruit decay. Here, 30 actinomycetes were isolated …

Biocontrol efficacy and possible mechanism of Streptomyces sp. H4 against postharvest anthracnose caused by Colletotrichum fragariae on strawberry fruit

X Li, T Jing, D Zhou, M Zhang, D Qi, X Zang… - Postharvest Biology and …, 2021 - Elsevier
Anthracnose is a fungal disease caused by Colletotrichum species, which is detrimental to
numerous fruits, including strawberry. Use of fungicides to maintain fruit quality leads to …

Biocontrol ability and mechanism of a broad-spectrum antifungal strain Bacillus safensis sp. QN1NO-4 against strawberry anthracnose caused by Colletotrichum …

X Li, M Zhang, D Qi, D Zhou, C Qi, C Li, S Liu… - Frontiers in …, 2021 - frontiersin.org
Strawberry is a very popular fruit with a special taste, color, and nutritional value.
Anthracnose caused by Colletotrichum fragariae severely limits fruit shelf life during post …

Antifungal effect of volatile organic compounds produced by Streptomyces salmonis PSRDC‐09 against anthracnose pathogen Colletotrichum gloeosporioides PSU …

S Boukaew, B Cheirsilp, P Prasertsan… - Journal of Applied …, 2021 - academic.oup.com
Aims Application of volatile organic compounds (VOCs) from Streptomyces salmonis
PSRDC‐09 (VOCs PSRDC‐09) grown on sterile wheat seeds against chili anthracnose …

Antifungal activity of volatile compounds produced by Staphylococcus sciuri strain MarR44 and its potential for the biocontrol of Colletotrichum nymphaeae, causal …

Z Alijani, J Amini, M Ashengroph… - International journal of …, 2019 - Elsevier
A nonpathogenic endophytic bacterial isolate, recovered from Fragaria× ananassa stolon,
and its antifungal activity against Colletotrichum nymphaeae was evaluated under in vitro, in …

Antifungal Activity of Volatile Organic Compounds from Bacillus velezensis CE 100 against Colletotrichum gloeosporioides

V Choub, SJ Won, HB Ajuna, JH Moon, SI Choi, HI Lim… - Horticulturae, 2022 - mdpi.com
Colletotrichum gloeosporioides is the most prevalent phytopathogen, causing anthracnose
disease that severely affects the production of various fruit trees, including walnut and …

Fumigant activity of volatile compounds of Streptomyces philanthi RM-1-138 and pure chemicals (acetophenone and phenylethyl alcohol) against anthracnose …

S Boukaew, W Petlamul, R Bunkrongcheap… - Crop Protection, 2018 - Elsevier
Application of volatiles from Streptomyces philanthi RM-1-138 grown on sterile wheat seeds
(volatiles RM-1-138) and pure commercial volatile compounds (acetophenone and …

Volatile compounds mediated effects of Stenotrophomonas maltophilia strain UN1512 in plant growth promotion and its potential for the biocontrol of Colletotrichum …

Z Alijani, J Amini, M Ashengroph… - … and Molecular Plant …, 2020 - Elsevier
A novel endophytic bacterium, designated strain UN1512, was isolated from strawberry
leaves, and its antifungal activity against Colletotrichum nymphaeae was estimated under in …

[PDF][PDF] Streptomyces ambofaciens S2—a potential biological control agent for colletotrichumgleosporioides the causal agent for anthracnose in red chilli fruits

JLS Heng, UK Shah, NAA Rahman… - J Plant Pathol …, 2015 - researchgate.net
Streptomycetes ambofaciens S2 was chosen to study its ability to control Colletotrichum
gloeosporioides in chilli fruits. Soil samples were collected from Malaysia Agriculture …

Preharvest and postharvest application of garlic and rosemary essential oils for controlling anthracnose and quality assessment of strawberry fruit during cold storage

S Hosseini, J Amini, MK Saba, K Karimi… - Frontiers in …, 2020 - frontiersin.org
This study assessed the feasibility of using essential oils (EOs) against Colletotrichum
nymphaeae inciting strawberry anthracnose. Two EOs, extracted from Allium sativum (garlic) …