Astaxanthin is a carotenoid widely found in marine organisms and microorganisms. With
extensive use in nutraceuticals, cosmetics, and animal feed, astaxanthin will have the …

Astaxanthin is a carotenoid with antioxidant properties, synthesised by plants and algae,
and distributed in marine seafood. Astaxanthin is also available as a food supplement, but …

Astaxanthin is a xanthophyll carotenoid present in microalgae, fungi, complex plants,
seafood, flamingos and quail. It is an antioxidant with anti-inflammatory properties and as …

Astaxanthin is a xanthophyll carotenoid widely used in aquaculture and nutraceutical
industries. Among natural sources, the microalga Haematococcus pluvialis is the non …

Astaxanthin is the main natural C40 carotenoid used worldwide in the aquaculture industry.
It normally occurs in red yeast Phaffia rhodozyma and green alga Haematococcus pluvialis …

The ketocarotenoid astaxanthin can be found in the microalgae Haematococcus pluvialis,
Chlorella zofingiensis, and Chlorococcum sp., and the red yeast Phaffia rhodozyma. The …

Astaxanthin (AX), a lipid-soluble pigment belonging to the xanthophyll carotenoids family,
has recently garnered significant attention due to its unique physical properties, biochemical …

Microorganisms (microalgae and fungi) are currently the main sources of astaxanthin;
however, this carotenoid also accumulates in crustaceans, salmonids, and birds. Seafood …

Astaxanthin, the “king of carotenoids” has been widely used as an animal feed additive for
several decades, mainly in the aquaculture industry. Recent studies have led to its …