Agriculture is facing a number of challenges included low harvest index, low nutrient use
efficiency, water limitation, etc. affected by climate change. Nano-form of nutrients is a …

In order to investigate the effect of magnesium oxide (MgO) and iron oxide (Fe2O3)‎
nanoparticles (NPs) on physiological traits and the yield of sour tea (Hibiscus Sabdariffa L.) …

Lack of moisture and calcareous of agricultural soils are the main factors reducing the
efficiency of absorption of micronutrients such as iron and zinc from soil solution and …

Medicinal plants consumption is used in various countries for treatment disease and food
complementary. Nanotechnology is one of developing sciences in the world. The research …

Background: Silicon is the second most structural element in the earth, which in plants, in
induces physiological processes and causes resistance to biotic and abiotic stresses as …

In order to evaluate the effects of various concentrations of Jasmonic acid (JA) and nano-
titanium dioxide (NTD), as two elicitors, on the activity of antioxidant defensinve system …

This study was conducted to investigate the effect of silica nanoparticles on the yield and
water productivity of cucumber plant and to determine the most appropriate method of …

Silicon nanoparticles have distinctive hysicochemical characteristics. They are able to enter
into plants and impact the metabolisms of plants as well as improve plant growth and yield …

This dataset aims to evaluate the effect of different concentrations of amorphous silicon
dioxide treatments on soilless-grown Kale (Brassica Oleraceae L. var. acephala DC.). Data …

The effect of preharvest nano calcium treatment on the quality, physicochemical parameters,
and antioxidative enzyme activities of sweet pepper fruits were evaluated. For this purpose …