The increasing demand for food, combined with the rapidly increasing global population,
rings the alarm bell in light of decreasing natural resources and the increasing trend of …

Abiotic stresses have a detrimental impact on crop production globally. The escalating
frequency and intensity of these stresses, driven by rapid changes in climatic conditions …

Recent advances in genomics technologies have greatly accelerated the progress in both
fundamental plant science and applied breeding research. Concurrently, high‐throughput …

Agricultural scientists face the dual challenge of breeding input-responsive, widely
adoptable and climate-resilient varieties of crop plants and developing such varieties at a …

Main conclusion Genomics-assisted breeding represents a crucial frontier in enhancing the
balance between sustainable agriculture, environmental preservation, and global food …

Comparative transcriptomics and proteomics (T&P) have brought biological insight into
development, gene function, and physiological stress responses. However, RNA-seq and …

Advances in molecular biology including genomics, high-throughput sequencing, and
genome editing enable increasingly faster and more precise cultivar development …

The multiple omics tools and strategies like high-throughput genome-scale genotyping
platforms such as whole-genome re-sequencing, proteomics, and metabolomics provide …

Adapting to climate change, providing sufficient human food and nutritional needs, and
securing sufficient energy supplies will call for a radical transformation from the current …

The enormous population growth, climate change and global warming are now considered
major threats to agriculture and world's food security. To improve the productivity and …