Dietary total antioxidant capacity is inversely associated with all-cause and cardiovascular disease death of US adults

K Kim, TM Vance, MH Chen, OK Chun - European journal of nutrition, 2018 - Springer
Purpose Although evidence strongly supports that antioxidant-rich diets reduce risk of
chronic disease and mortality, findings from the previous studies on the effect of individual …

Higher oxidative balance score decreases risk of stroke in US adults: evidence from a cross-sectional study

F Zhan, G Lin, K Duan, B Huang, L Chen… - Frontiers in …, 2023 - frontiersin.org
Background The oxidative balance score (OBS) can be used to represent the overall burden
of oxidative stress in an individual. This study aimed to explore the association between the …

Dietary antioxidant capacity and all-cause and cause-specific mortality in the E3N/EPIC cohort study

N Bastide, L Dartois, V Dyevre, L Dossus… - European journal of …, 2017 - Springer
Purpose The cellular oxidative stress (balance between pro-oxidant and antioxidant) may be
a major risk factor for chronic diseases. Antioxidant capacity of human diet can be globally …

Dietary antioxidant indices in relation to all-cause and cause-specific mortality among adults with diabetes: a prospective cohort study

W Wang, X Wang, S Cao, Y Duan, C Xu, D Gan… - Frontiers in …, 2022 - frontiersin.org
Background The potential beneficial effect of individual antioxidants on mortality has been
reported. However, the association of overall intakes of dietary antioxidants with all-cause …

Association between composite dietary antioxidant index and hypertension: insights from NHANES

M Wu, J Si, Y Liu, L Kang, B Xu - Clinical and Experimental …, 2023 - Taylor & Francis
Aim The association between composite dietary antioxidant index (CDAI) and hypertension
remains unknown. Our study was to investigate the association of CDAI with hypertension in …

Total antioxidant capacity of diet and risk of stroke: a population-based prospective cohort of women

S Rautiainen, S Larsson, J Virtamo, A Wolk - Stroke, 2012 - Am Heart Assoc
Background and Purpose—Consumption of antioxidant-rich foods may reduce the risk of
stroke by inhibition of oxidative stress and inflammation. Total antioxidant capacity (TAC) …

Association Between Dietary Antioxidant Quality Score (DAQS) and All-Cause Mortality in Hypertensive Adults: A Retrospective Cohort Study from the NHANES …

J Wang, J Wang, S Wang, J Ma, L Yin, Y Guo… - Biological Trace Element …, 2024 - Springer
This study aimed to explore the association between the dietary antioxidant quality scores
(DAQS) and all-cause mortality in hypertensive adults. In this retrospective cohort study …

Bone mineral density is associated with composite dietary antioxidant index among US adults: results from NHANES

J Liu, Y Tang, B Peng, C Tian, B Geng - Osteoporosis International, 2023 - Springer
This cross-sectional study investigated the relationship between composite dietary
antioxidant index (CDAI) and individual dietary antioxidant intakes, including vitamins A, C …

[HTML][HTML] Association of oxidative balance score with all-cause mortality among older adults in the United States: evidence from NHANES 2007–2018

S Jia, X Huo, L Sun, X Chen - The Journal of nutrition, health and aging, 2024 - Elsevier
2. Methods Our study utilized data from the National Health and Nutrition Examination
Survey (NHANES) spanning from 2007 to 2018. Firstly, our study included participants aged …

Composite dietary antioxidant index was negatively associated with the prevalence of diabetes independent of cardiovascular diseases

X Chen, H Lu, Y Chen, H Sang, Y Tang… - Diabetology & Metabolic …, 2023 - Springer
Aim The association between composite dietary antioxidant index (CDAI) and diabetes
remains unknown. Our study was to investigate the association of CDAI with diabetes …