The aim of this study was to investigate the presence of Extended-spectrum β-lactamase
(ESBL) and AmpC β-lactamase producing Escherichia coli strains isolated from meat and …

This study examined the antimicrobial resistance of 105 Escherichia coli isolates from broiler
meat obtained from supermarkets in Erzurum, Turkey Antimicrobial resistance profile of the …

The dynamics of extended‐spectrum β‐lactamase‐(ESBL‐) and AmpC β‐lactamase‐
producing bacteria (which are deadly groups of antimicrobial‐resistant bacteria) have not …

Materials and Methods: Samples were collected from different market types; fresh markets,
pork stores, and supermarkets, enriched and inoculated on selective media. Extended …

Escherichia coli is quite a common and sometimes pathogenic bacterium that can cause
acute to severe infection in poultry birds affecting their performance. E. coli can also cause a …

The rise in the spread of antibiotic‐resistant pathogens such as Escherichia coli is one of the
very important dynamics off‐putting treatment and prophylaxis possibilities, hence posing a …

This study to detect Extended-Spectrum-Beta-Lactamase (ESBL)–producing Escherichia
coli (E. coli) in chicken meats from traditional market in Surabaya. Total of 60 chicken meat …

Wardhana DK, Safitri DA, Anisa S, Harijani N, Estoepangestie S, Maghfiroh L. 2021.
Prevalence of Extended-Spectrum Beta-Lactamases in producing Escherichia coli in beef …

Escherichia coli and Staphylococcus aureus species though opportunist pathogens, are
becoming a global clinical problem in both human and veterinary medicine. This study was …

Poultry is one of the most important reservoirs for zoonotic multidrug-resistant pathogens.
The indiscriminate use of antimicrobials in poultry production is a leading factor for …