Considering that no food or supplement has been authorised to prevent COVID-19,
individuals continue to search for and consume specific herbs, foods and commercial …

Introduction Herbal medicine is commonly used for symptom relief and treatment because of
its availability and lack of prescription regulation. However, the use of herbs is associated …

Severe acute respiratory syndrome coronavirus-2 (SARS-CoV-2) outbreak was first reported
in Wuhan, a city in Hubei Province of China in December, 2019 and is known to be …

Coronavirus disease 2019 (COVID-19) is a recently recognized strain of coronavirus leading
to illness within the range of impacts similar to the common cold to fatal diseases, as a …

The present prospective work of scientific articles related to foods and natural products with
anti-Covid activity in databases in order to present a scientific community, to governments …

On a global scale, the Coronavirus pandemic (COVID-19) is having a direct and indirect
effect on human lives, socioeconomic conditions, and the natural environment. The …

Since the outbreak in December 2019, in Wuhan (China) of COVID-19, approved drugs are
still lacking and the world is seeking effective treatment. The purpose of this article is to …

Background: Many publications discussed the potential role of medicinal plants in the
management of COVID-19. However, clinical studies of the efficacy and safety of specified …

Background As a hard-hit area during the COVID-19 pandemic, Belgium knew the highest
mortality among people from sub-Saharan African descent, compared to any other group …