Excessive alcohol consumption causes liver injury–induced mortality. Here we
systematically analyzed the structure of triterpenoids extracted from Antrodia cinnamomea …

The major pathologic hallmark of the alcoholic liver disease (ALD) is the representation of
chronic alcohol-induced hepatocyte lipid accumulation. This study aims to investigate the …

In the present study, the components of A. cinnamomea (AC) mycelia were systematically
analyzed. Subsequently, its hepatoprotective effects and the underlying mechanisms were …

Aim of the study In recent years, the medicinal mushroom Antrodia cinnamomea, known as
“niu-chang chih” has received much attention with regard to its possible health benefits; …

This study aimed to investigate the protective effect of Antrodin A (AdA) from Antrodia
camphorata (A. camphorata) mycelium on alcohol-induced gut microbiota and liver …

Ethnopharmacological relevance Antrodia camphorata (A. camphorata) is a rare functional
fungus in Taiwan and contains a variety of biologically active ingredients. Antrodin A (AdA) …

Ethnopharmacological relevance Antrodia cinnamomea–a medicinal fungus that is
indigenous to Taiwan–has been used as a health tonic by aboriginal tribes and the Asian …

Ethnopharmacology relevance Antrodia camphorata (AC) is a rare and precious fungus
indigenous to Taiwan used as a traditional medicine for the treatment of liver injury …

Antrodia cinnamomea (A. cinnamomea), a popular medicinal mushroom in Taiwan, is widely
used to prevent or treat liver diseases. Systematic studies on the anti-inflammatory effect of …

Cryptotanshinone (CT), a diterpene that is isolated from Salvia miltiorrhiza Bunge, exhibits
anti-cancer, anti-oxidative, anti-fibrosis, and anti-inflammatory properties. Here, we …