[PDF][PDF] Astaxanthin: A potential carotenoid

J Dhankhar, SS Kadian, A Sharma - International journal of …, 2012 - Citeseer
Astaxanthin, a member of the carotenoid family, is a dark-red pigment which is the main
carotenoid found in the marine world of algae and aquatic animals. Astaxanthin, is present …

Astaxanthin: a review of its chemistry and applications

I Higuera-Ciapara, L Felix-Valenzuela… - Critical reviews in …, 2006 - Taylor & Francis
Astaxanthin is a carotenoid widely used in salmonid and crustacean aquaculture to provide
the pink color characteristic of that species. This application has been well documented for …

[HTML][HTML] Pharmaceutical and nutraceutical potential of natural bioactive pigment: astaxanthin

AD Patil, PJ Kasabe, PB Dandge - Natural products and bioprospecting, 2022 - Springer
Abstract Astaxanthin (3, 3′-dihydroxy-β, β-carotene-4, 4′-dione) is an orange-red,
lipophilic keto-carotenoid pigment. It is majorly found in marine ecosystems particularly in …

Astaxanthin as a medical food

E Yamashita - Functional Foods in Health and Disease, 2013 - ffhdj.com
Astaxanthin is a red pigment that belongs to the carotenoid family like β-carotene. And it's
found in seafood such as crustaceans: shrimp and crabs and fish: salmon and sea bream …

The present perspective of astaxanthin with reference to biosynthesis and pharmacological importance

G Goswami, S Chaudhuri, D Dutta - World journal of microbiology and …, 2010 - Springer
Astaxanthin is an important natural pigment, a diketo carotenoid that besides being a food
ingredient has importance as a nutraceutical. Astaxanthin is a fat-soluble nutrient with a …

[HTML][HTML] Astaxanthin: Sources, extraction, stability, biological activities and its commercial applications—A review

RR Ambati, SM Phang, S Ravi, RG Aswathanarayana - Marine drugs, 2014 - mdpi.com
There is currently much interest in biological active compounds derived from natural
resources, especially compounds that can efficiently act on molecular targets, which are …

Bioactivities of astaxanthin from natural sources, augmenting its biomedical potential: A review

PA Aneesh, KK Ajeeshkumar, RGK Lekshmi… - Trends in Food Science …, 2022 - Elsevier
Background The wide range of health benefits and variety of biological activities of
carotenoids have made them the focal point of industrial as well as academic research on a …

[HTML][HTML] Recent progress in practical applications of a potential carotenoid astaxanthin in aquaculture industry: a review

S Elbahnaswy, GE Elshopakey - Fish Physiology and Biochemistry, 2024 - Springer
Astaxanthin is the main natural C40 carotenoid used worldwide in the aquaculture industry.
It normally occurs in red yeast Phaffia rhodozyma and green alga Haematococcus pluvialis …

[PDF][PDF] Antioxidant effects of astaxanthin in various diseases—A review

L Ekpe, K Inaku, V Ekpe - J. Mol. Pathophysiol, 2018 - researchgate.net
Background: Astaxanthin, a potent antioxidant carotenoid has been found to be highly
effective in mopping up free radicals as it possesses anti-oxidative, anti-inflammatory, anti …

[HTML][HTML] Astaxanthin for the food industry

B Stachowiak, P Szulc - Molecules, 2021 - mdpi.com
Xanthophyll astaxanthin, which is commonly used in aquaculture, is one of the most
expensive and important industrial pigments. It is responsible for the pink and red color of …