Tamarillo (Cyphomandra betacea (Cav.) Sendt.), or tree tomato, is a tropical fruit from the
Andean region of South America; it is highly rich in vitamins, minerals, and polyphenolic …

The objectives of this study were to determine phytochemical compositions,
chemiluminescence antioxidant activities, and neuroprotective effects on PC12 cells for …

Plants and agri-food by-products represent a wide and renewable source of bioactive
compounds with neuroprotective properties. In this research, various green extraction …

Bunchosia armeniaca (Cav.) DC (Malpighiaceae) is one of the well-known traditionally used
remedies worldwide. This study aims to explore the leaves' metabolome via Quadrupole …

Alzheimer's disease (AD) is characterised by progressive neuronal atrophy and the loss of
neuronal function as a consequence of multiple pathomechanisms. Current AD treatments …

We evaluated the therapeutic potentials of Khudari fruit pulp, a functional food and cultivar of
Phoenix dactylifera, against neurological disorders. Our results demonstrate a good amount …

Extraction from edible plants is a highly important process that has various biological
functions. To maximize biological activity, extraction methods should facilitate optimal …

The present work aimed to analyze the alkaloid content of the ethanolic extract of
Tabernaemontana catharinensis (Apocynaceae family) and its fractions as well as to …

Epicarp and seed of Hass avocado (Persea americana Mill.) are agro-industrial residues
rich in bioactive compounds. In this study, a pressurized liquid extraction (PLE) method was …

Ultrasonic-assisted extraction (UAE), using aqueous ethanol as the solvent, was firstly
applied to extract phenolic compounds from Terminalia chebula Retz. fruits (T. chebula …