The term “metabolic syndrome”(MetS) refers to a combination of diabetes, high blood
pressure, and obesity. The origin of MetS includes a combination of multiple factors, such as …

Chronic low-grade inflammation plays a pivotal role in the pathogenesis of obesity, due to its
associated chronic diseases such as type II diabetes, cardiovascular diseases, pulmonary …

Neurodegenerative diseases, including Alzheimer's disease, Parkinson's disease, and
amyotrophic lateral sclerosis (ALS), are characterized by the death of neurons within specific …

Anthocyanin pigments are responsible for the orange-red and blue-violet colors of many
fruits, vegetables, cereal grains, and flowers. Interest in anthocyanins has intensified …

Blueberry is known as a healthy fruit, mainly because it is rich in anthocyanins.
Accumulating research has shown that anthocyanins from the small blue fruits of blueberry …

The proportion of ingested anthocyanins to reach the systemic circulation is reported to be a
small percentage of their ingested dose. This may be due to physiochemical degradation in …

Anthocyanins are naturally occurring compounds that impart color to fruits, vegetables, and
plants. They are probably the most important group of visible plant pigments besides …

The neurodegenerative disease is a vital threat to the elders, the incidence is increasing but
the efficient therapy is rare. A feasible strategy to treat neurodegenerative diseases is dietary …

Anthocyanins are secondary metabolites and water-soluble pigments belonging to the
phenolic group, with important functions in nature such as seed dispersal, pollination and …