Background: Chlorogenic acid (CGA), a natural bioactive polyphenol, exerts anti-
inflammatory, antioxidant, and antibacterial effects that support the maintenance of intestinal …

A high‐fat diet (HFD) has been previously associated with the development of diseases
such as chronic colitis. While chlorogenic acid (CGA) is known to exhibit potent antioxidant …

This study evaluated the mitigating effects of dietary chlorogenic acid (CGA) on colon
damage and the bacterial profile in a mouse model of dextran sulfate sodium (DSS)-induced …

Post‐infectious irritable bowel syndrome (PI‐IBS) occurs after acute infectious diarrhea, and
dysbiosis can be involved in its pathogenesis. Here, the role of chlorogenic acid (CGA) is …

Chlorogenic acid (ChA)—one of the most abundant polyphenol compounds in the human
diet—exerts anti-inflammatory activities. The aim of this study was to investigate the effect of …

Background Coffee can regulate glucose homeostasis but the underlying mechanism is
unclear. This study investigated the preventive and therapeutic effects of chlorogenic acid …

Dietary phenolic acids alleviate intestinal inflammation through altering gut microbiota
composition and regulating macrophage activation. However, it is unclear how individual …

Gut microbiota dysbiosis is causally related to inflammatory bowel disease (IBD), and
increased levels of the gut metabolite ammonia have been proposed to contribute to IBD …

Scope Inflammatory bowel disease is an inflammatory gastrointestinal disorder associated
with intestinal barrier damage, cell proliferation disorder, and dysbiosis of the intestinal …

Chlorogenic acid (CGA) and epigallocatechin-3-gallate (EGCG) are major polyphenolic
constituents of coffee and green tea with beneficial health properties. In this study, we …