Introduction: Mentha pulegium L. and Matricaria chamomilla L. are used in the Algerian folk
medicine. This study was carried out to determine the antioxidant activity of these plants and …

Background It is important to consider the optimum conditions and processing factors (like
solvent type) influencing activity of plant antioxidants for utilization in food and biological …

The aim of this study was to compare the content and profile of phenolic compounds of three
edible mint species such as Mentha longifolia, Mentha pulegium and Mentha spicata. The …

This study investigated into the phenolic profile and biological properties of Mentha
pulegium L. based on the antioxidant and enzyme inhibitory activities. Total phenolic and …

Mentha pulegium which is locally know as Al-Medina mint, is used in herbal teas or as
additives in commercial spice mixtures for many foods to offer aroma and flavor. The …

The Mentha pulegium, Lepidiıum draba and Centaurea solstitialis have traditionally been
used in different cultures for the treatment of various diseases. We investigated the total …

Plants are an essential and integral part of complementary and alternative medicine due to
their ability to generate secondary metabolites that are used to restore health and treat many …

Introduction: The mints are herbs rich in phenolic compounds that appear to be capable of
preventing many diseases. This study allowed for quantifation of the levels of total phenolics …

In the first place I would like to express my gratitude to my supervisor Dr. Seddik Khennouf
for his supervision, advice, and guidance in this thesis as well as giving me extraordinary …

The correlation between the contents of polyphenols and flavonoïds and the degree of
antioxidant activity of various extracts from M. pulegium (L.) and M. spicata (L.), obtained by …