Cowpea [Vigna unguiculata (L.) Walp.]
BB Singh - Genetic resources, chromosome engineering and …, 2005 - books.google.com
Cowpea,[Vigna unguiculata (L.) Walp.], also known as blackeye pea, southern pea, zipper
pea, niebe, and lobia is one of the most important food legumes in the semi-arid tropics …
pea, niebe, and lobia is one of the most important food legumes in the semi-arid tropics …
Cowpea
O Boukar, R Bhattacharjee, C Fatokun… - Genetic and genomic …, 2013 - Elsevier
Cowpea (Vigna unguiculata), an indigenous legume to sub-Saharan Africa, is mainly grown
in the dry savanna areas as an intercrop with millets, sorghum, groundnut and maize …
in the dry savanna areas as an intercrop with millets, sorghum, groundnut and maize …
Recent progress in cowpea genetics and breeding
BB Singh - I International Conference on Indigenous Vegetables …, 2006 - actahort.org
Abstract Cowpea [Vigna unguiculata (L.) Walp] is one of the important food legumes in the
hot-dry tropics and sub-tropics and especially in sub-Saharan Africa, where it is consumed …
hot-dry tropics and sub-tropics and especially in sub-Saharan Africa, where it is consumed …
Cowpea [Vigna unguiculata (L.) Walp.] Breeding
O Boukar, A Togola, S Chamarthi, N Belko… - Advances in Plant …, 2019 - Springer
Abstract Cowpea, Vigna unguiculata (L.) Walp., is an important grain legume grown and
consumed not only in the dry savannah areas of Sub-Saharan Africa but also in many other …
consumed not only in the dry savannah areas of Sub-Saharan Africa but also in many other …
Cowpea (Vigna unguiculata): Genetics, genomics and breeding
O Boukar, N Belko, S Chamarthi, A Togola… - Plant …, 2019 - Wiley Online Library
Abstract Cowpea, Vigna unguiculata (L.), is an important grain legume grown in the tropics
where it constitutes a valuable source of protein in the diets of millions of people. Some …
where it constitutes a valuable source of protein in the diets of millions of people. Some …
cowpea (Vigna unguiculata (L.) Walp.).
RJ Summerfield, PA Huxley, W Steele - 1974 - cabidigitallibrary.org
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[PDF][PDF] Breeding cowpea Vigna unguiculata [L.,] Walp for quality traits
T Simion - Annals of Reviews and Research, 2018 - academia.edu
Cowpea is truly a multifunctional crop, providing food for man and livestock and serving as a
valuable and dependable revenue-generating commodity for farmers and grain traders …
valuable and dependable revenue-generating commodity for farmers and grain traders …
Cowpea
O Boukar, CA Fatokun, PA Roberts, M Abberton… - Grain legumes, 2015 - Springer
Cowpea, Vigna unguiculata, is an important grain legume adapted to the sub-Saharan
Africa (SSA) where it contributes to the nutrition, health, and income of rural and suburban …
Africa (SSA) where it contributes to the nutrition, health, and income of rural and suburban …
Cowpea genetic resources and its utilization: Indian perspective-A review
K Tripathi, PG Gore, SP Ahlawat, V Tyagi… - Legume Research …, 2019 - indianjournals.com
Cowpea is a multipurpose food legume of the tropics and is a crucial source of nutrition for
rural and tribal communities in Africaand Asia. High protein content, nitrogen-fixing ability …
rural and tribal communities in Africaand Asia. High protein content, nitrogen-fixing ability …