Aim To describe dietary patterns in the Argentinian population and their association with
sociodemographic characteristics. Methods Cross-sectional analysis of Argentina's food …

Background Nowadays, Chilean population tends to replace or eat a lower amount of food
with health protective properties and a higher proportion of unhealthy foodstuff. Aim To …

Our objective was to identify and describe the major dietary patterns in the Mexican adult
population and their association with being overweight or obese. Dietary intake was …

Abstract HERRAN, Oscar Fernando and BAUTISTA, Leonelo E. Calidad de la dieta de la
población adulta en Bucaramanga y su patrón alimentario. Colomb. Med.[online]. 2005, vol …

Resultados La media de edad fue de 19, 3 años (DE= 2, 61 años), el 60, 6% eran mujeres y
el 82, 9% proviene de la Región de Valparaíso. El 40, 9% informa presentar sobrepeso u …

Objetivo. Estimar la ingesta de energía, nutrientes e inadecuaciones en adolescentes
mexicanos. Material y métodos. La ingesta se evaluó en 1 961 adolescentes mexicanos …

Background Sociodemographic characteristics are associated with the dietary patterns of
populations. However, the direction of the association is not consistent among countries: it is …

What people eat affects public health and human wellbeing, agricultural production, and
environmental sustainability. This paper explores the heterogeneity of food consumption …

Objetivo. Evaluar la validez de un cuestionario de frecuencia de consumo de alimentos
semicuantitativo (CFA), en adolescentes y adultos mexicanos. Material y métodos. Se …

Objective: To assess the association between diet cost and quality by place of residence.
Design: We analysed cross-sectional data of the National Health and Nutrition Survey-2012 …