BACKGROUND: Oxidative stress and chronic inflammation are among the leading causes of
coronary heart disease (CHD). Studies investigated the relationship between dietary …

Abstract Background and Aim The objective of our study was to examine the association
between composite dietary antioxidant index (CDAI) and atherosclerotic cardiovascular …

Objective: Measurement of dietary total antioxidant capacity (DTAC) is considered a new
holistic dietary approach and assesses total antioxidants present in the overall diet. Our aim …

Background The purpose of this study was to establish sources and patterns of antioxidant,
polyphenol and flavonoid intakes in men and women with cardiovascular disease (CVD) …

Purpose Coronary artery disease (CAD) is developed by an insufficient supply of oxygen-
rich blood to the myocardium. Recent studies have shown that increased oxidative stress …

BACKGROUND AND AIMS: The present work aimed at evaluating the association of
glycemic indices with total dietary antioxidant capacity in healthy adults. METHODS AND …

Abstract Background The Composite Dietary Antioxidant Index (CDAI) is a dietary
antioxidant score that plays a protective role in many diseases, including depression …

Background According to epidemiological and experimental data, high individual dietary
antioxidant intake is correlated with reduced cancer risk. The correlations between …

Background There is growing evidence that antioxidant-rich diets may prevent
hyperlipidemia. However, the relationship between the Composite Dietary Antioxidant Index …

There is some evidence showing an inverse correlation between dietary sources including
natural antioxidant vitamins and the risk of cardiovascular disease (CVD). The aim of this …