Agronomic management modifies the soil bacterial communities and may alter the carbon
fractions. Here, we identify differences in several chemical and biological soil variables, as …

Understanding microbial communities associated with bulk and rhizosphere soils will benefit
the maintenance of forest health and productivity and the sustainable development of forest …

Understanding soil metabolic diversity and the chemical signals that shape rhizosphere
microbial activity is important for protecting plants and improving forest productivity. At …

We described the bacterial diversity of walnut grove soils under organic and conventional
farming. The bacterial communities of rhizospheric and nonrhizospheric soils of pecan tree …

The role of plant genotype in determining the assembly of soil microorganisms is widely
accepted; however, the effects of cropping with different cultivars of perennial crop plants on …

Despite the central role of microorganisms in soil fertility, little understanding exists
regarding the impact of management practices and soil microbial diversity on soil processes …

Soil microorganisms are an indispensable component of natural ecosystems and play an
important role in agro-management ecosystems. However, the function of soil microbial …

Pecan (Carya illinoinensis) is primarily native to North America and is known as the leading
nut produced in Oklahoma. Since the prices of fertilizers have increased and the activity of …

Microbial diversity of agricultural soils has been well documented, but information on leafy
green producing soils is limited. In this study, we investigated microbial diversity and …

In order to investigate the effects of continuous-cropping pineapple on the soil metabolites
and bacteria community structure, taking the soil of uncultivated land (T0) on the edge of the …