Methods We used MEDLINE, Embase, PsycINFO, Web of Science, ClinicalTrials. gov, and
the Cochrane Library to conduct a systematic search for peer-reviewed articles related to …

Abstract Purpose of Review The price of foods and beverages is a critical driver of food
choice, particularly among families and households with limited food budgets. Policies …

Background: Fiscal strategies are increasingly considered upstream nutrition promotion
measures. However, few trials have investigated the effectiveness or cost effectiveness of …

Background While food pricing is a promising strategy to improve diet, the prospective
impact of food pricing on diet has not been systematically quantified. Objective To quantify …

Objective: Increasing prevalence of overweight and obese people in England has led
policymakers to consider regulating the use of price promotions on foods high in fat, sugar …

Individual dietary choices are primarily influenced by such considerations as taste, cost,
convenience and nutritional value of foods. The current obesity epidemic has been linked to …

Methods We searched PubMed through July 2012 to identify original research articles
evaluating supermarket and grocery store interventions that promoted healthful food …

OBJECTIVE: Fiscal policies may form a solution in improving dietary intake. This study
aimed to examine the effectiveness of varying taxing and subsiding schemes to stimulate …

Poor diets are a global concern and are linked with various adverse health outcomes.
Healthier foods such as fruit and vegetables are often more expensive than unhealthy …

Policies to restrict unhealthy food and beverage price promotions have been recommended,
as part of a broader strategy to reduce obesity, but little evidence underpins such …