Dietary n-3 polyunsaturated fatty acids (n-3 PUFAs) limit abdominal fat depot hypertrophy.
This could be due to regulation of the expression of proteins involved in adipose tissue …

This study aimed to determine the effect of varying dietary intake of the major n‐3 PUFA in
human diets, α‐linolenic acid (ALA; 18: 3n‐3), on expression of lipogenic genes in adipose …

Because dietary n-3 polyunsaturated fatty acids (n-3 PUFA) from fish oils have profound
effects on lipid metabolism, we examined whether they influence the growth of adipose …

A diet enriched in PUFAs, in particular of the n-3 family, decreases adipose tissue mass and
suppresses development of obesity in rodents. Although several nuclear hormone receptors …

We examined the effect of dietary fats rich in n-3 polyunsaturated fatty acids (PUFA) on
mRNA levels in white and brown adipose tissues in rats. Four groups of rats were fed on a …

Objective: Obesity is associated with reduced insulin sensitivity and extensive
reorganization of adipose tissue. As polyunsaturated fatty acids (PUFA) appear to inhibit …

Background Long-chain n-3 polyunsaturated fatty acids (LC n-3 PUFA) of marine origin
exert multiple beneficial effects on health. Our previous study in mice showed that reduction …

Omega-3 PUFA of marine origin reduce adiposity in animals fed a high-fat diet. Our aim was
to learn whether EPA and DHA could limit development of obesity and reduce cellularity of …

Dietary polyunsaturated fatty acids (PUFA) of the (n-6) and (n-3) families uniquely suppress
the expression of lipogenic genes while concomitantly inducing the expression of genes …

Objective: To test the hypothesis that adipose tissue could be one of the primary targets
through which medium‐chain fatty acids (MCFAs) exert their metabolic influence. Research …