Screening and Mechanism of Novel Angiotensin-I-Converting Enzyme Inhibitory Peptides in X. sorbifolia Seed Meal: A Computer-Assisted Experimental Study …

Y Mu, D Liu, H Xie, X Zhang, X Han, Z Lv - Molecules, 2022 - mdpi.com
Angiotensin-I-converting enzyme (ACE) inhibitors are used extensively to control
hypertension. In this study, a computer-assisted experimental approach was used to screen …

A novel angiotensin-converting enzyme inhibitory peptide from rabbit meat protein hydrolysate: Identification, molecular mechanism, and antihypertensive effect in …

J Chen, X Yu, W Huang, C Wang, Q He - Food & Function, 2021 - pubs.rsc.org
Bioactive peptides exhibiting angiotensin-converting enzyme (ACE) inhibitory effects and
extracted from natural foods have potential as healthy and safe therapeutics for high blood …

Novel ACE Inhibitory Peptides Derived from Simulated Gastrointestinal Digestion in Vitro of Sesame (Sesamum indicum L.) Protein and Molecular Docking Study

R Wang, X Lu, Q Sun, J Gao, L Ma… - International journal of …, 2020 - mdpi.com
The aim of this study was to isolate and identify angiotensin I-converting enzyme (ACE)
inhibitory peptides from sesame protein through simulated gastrointestinal digestion in vitro …

Purification, Identification, and Inhibitory Mechanisms of a Novel ACE Inhibitory Peptide from Torreya grandis

F Wu, X Luo, Y Zhang, P Wang, Y Chang, Z He, X Liu - Nutrients, 2023 - mdpi.com
Torreya grandis meal has a high protein content and an appropriate amino acid ratio,
making it an excellent protein source for producing ACE inhibitory peptides. To promote its …

In silico investigation of action mechanism of four novel angiotensin-I converting enzyme inhibitory peptides modified with Trp

C Xie, S Choung, G Cao, KW Lee, YJ Choi - Journal of Functional Foods, 2015 - Elsevier
To potentiate activities of angiotensin-I converting enzyme (ACE) inhibitory peptides VK, YA,
KY and TAY from oyster hydrolysate, four novel tripeptides VKW, YAW, KYW and TAW were …

Purification, activity and sequence of angiotensin I converting enzyme inhibitory peptide from alcalase hydrolysate of peanut flour

C Guang, RD Phillips - Journal of agricultural and food chemistry, 2009 - ACS Publications
Peanut hydrolysate obtained after 6 h of digestion by Alcalase was used to isolate
angiotensin I converting enzyme (ACE) inhibitory peptides. After centrifugation and …

Isolation and identification of angiotensin‐converting enzyme inhibitory peptides from Tartary buckwheat albumin

Y Li, N Yang, F Shi, F Ye… - … of the Science of Food and …, 2023 - Wiley Online Library
BACKGROUND Tartary buckwheat protein peptides have been shown to be able to inhibit
angiotensin‐converting enzyme (ACE), but the exact protein type has been less studied for …

Identification and in silico characterization of a novel peptide inhibitor of angiotensin converting enzyme from pigeon pea (Cajanus cajan)

KAA Nawaz, SM David, E Murugesh… - Phytomedicine, 2017 - Elsevier
Background Plants are important sources of bioactive peptides. Among these, angiotensin
converting enzyme (ACE) inhibitory peptides have a major focus on their ability to prevent …

Identification and in silico screening of Novel Angiotensin-Converting Enzyme Inhibitory Peptides from Pacific saury: Interaction mechanism, Network pharmacology …

S Wang, H Wang, L Zhang, T Ma, Z Tu - Food Bioscience, 2024 - Elsevier
Angiotensin-converting enzyme (ACE) inhibitory peptides (ACEIPs) have garnered
enormous attention in maintaining blood pressure balance of humans. In this study, the …

Novel angiotensin I-converting enzyme inhibitory peptides from protease hydrolysates of Qula casein: Quantitative structure-activity relationship modeling and …

K Lin, L Zhang, X Han, D Cheng - Journal of Functional Foods, 2017 - Elsevier
Qula casein derived from yak milk was hydrolysed using various enzymes. Hydrolysates
were withdrawn at different hydrolysis phases and were determined to their degree of …