Cardiovascular disease (CVD) is responsible for significant morbidity and mortality in the
Western and developing world. This multi‐factorial disease is influenced by many …

Cardiovascular disease is the number one cause of death in the United States, and
prevention of cardiovascular disease is at the top of the public health agenda. Evidence …

Of all chronic metabolic diseases, cardiovascular disease (CVD) is the leading cause of
death worldwide. Most research over the past 100 years show a link between CVD and …

Cardiovascular disease (CVD) results from complex interactions between genetic and
environmental factors. The evidence supports that gene–environment interactions modulate …

Diet is considered the cornerstone for the prevention of age-related diseases, and a low-fat
diet has been considered for decades as the most suitable alternative to achieve this goal …

Introduction: Personalized diets based on an individual's genome to optimize the success of
dietary intervention and reduce genetic cardiovascular disease (CVD) risk, is one of the …

It is becoming increasingly evident that not all people respond equally to diet. Nutrigenetics
and nutrigenomics is the study of how genes affect dietary response or how nutrients affect …

Healthy diet, regular exercise and smoking cessation comprise the 'golden triad'of primary
prevention of cardiovascular disease (CVD). These components are the fundamental …

This resource thoroughly examines the role of nutrition, in the management and prevention
of cardiovascular disease. Topics include: risk factor and nutrition assessment, lifestyle …

Cardiovascular diseases (CVD) result from complex interactions between genetic and
environmental factors. The evidence supports that gene-environment interactions modulate …