Numerous studies have shown that resveratrol can induce apoptosis in cancer cells. Trans‐
3, 5, 4′‐trimethoxystilbene (TMS), a novel derivative of resveratrol, is a more potent …

Resveratrol, a constituent of grapes and other foods, has been reported to be a potential
cancer chemopreventive agent. Our previous study showed that the antitumor activity of …

Many studies have demonstrated that SIRT1, an NAD+-dependent deacetylase, reduces
apoptosis in several different cells. However, the role of SIRT1 in apoptosis of disc nucleus …

SIRT-1 is involved in colitis, functioning as an inverse regulator of NF-κB activation and
inflammation. Furthermore, our results indicated that resveratrol may protect against colitis …

The plant polyphenol resveratrol (3, 5, 4′-trihydroxystilbene) has been touted to have
multiple health benefits. A commonly cited mechanism of resveratrol action is via the …

Because tumors develop resistance to chemotherapeutic agents, the cancer research
community continues to search for effective chemosensitizers. One promising possibility is to …

Resveratrol affords protection against reactive oxygen species (ROS)-related diseases via
activation of SIRT1, an NAD+-dependent deacetylase. However, the low bioavailability of …

Prostate cancer represents a major concern in human oncology and the phytoalexin
resveratrol (RES) inhibits growth and proliferation of prostate cancer cells through the …

Novel targets are constantly sought to fight hematologic malignancies. In this regard, high
levels of SIRT2 expression are associated with unfavorable prognosis of acute myeloid …

Resveratrol is produced by plants (skin of the red grapes peanuts, raspberries, mulberries,
blueberries, cranberries) in response to injury or fungal infection. It also protects plants from …