Identifying trait-associated genes is critical for rice (Oryza sativa) improvement, which
usually relies on map-based cloning, quantitative trait locus analysis, or genome-wide …

Rice is one of the most important stable food as well as a monocotyledonous model
organism for the plant research community. Here, we present RED (Rice Expression …

A genome-wide association study (GWAS) can be a powerful tool for the identification of
genes associated with agronomic traits in crop species, but it is often hindered by population …

High‐throughput technology is gradually becoming a powerful tool for routine research in
rice. Interpretation of biological significance from the huge amount of data is a critical but …

Significantly increasing crop yield is a major and worldwide challenge for food supply and
security. It is well-known that rice cultivated at Taoyuan in Yunnan of China can produce the …

Asian rice, Oryza sativa is a cultivated, inbreeding species that feeds over half of the world's
population. Understanding the genetic basis of diverse physiological, developmental, and …

Abstract Knowledge of the genetic architecture of importantly agronomical traits can speed
up genetic improvement in cultivated rice (Oryza sativa L.). Many recent investigations have …

Rice (Oryza sativa) is a major staple food crop for more than 3.5 billion people worldwide.
Understanding the regulatory mechanisms of complex agronomic traits in rice is critical for …

Background A pangenome aims to capture the complete genetic diversity within a species
and reduce bias in genetic analysis inherent in using a single reference genome. However …

Similarity of gene expression across a wide range of biological conditions can be efficiently
used in characterization of gene function. We have constructed a rice gene coexpression …