Sustainable agriculture is a key component of the effort to meet the increased food demand
of a rapidly increasing global population. Nano-biotechnology is a promising tool for …

In recent years, the global agricultural system has been unfavorably impacted by adverse
environmental changes. These changes in the climate, in turn, have altered the abiotic …

Nanoparticles (NPs) are microscopic particles with at least one dimension in the 1–100 nm
size range. They possess different physical, chemical, and electrical properties than their …

Plants are subjected to a wide range of abiotic stresses, such as heat, cold, drought, salinity,
flooding, and heavy metals. Generally, abiotic stresses have adverse impacts on plant …

Nanotechnology has shown promising potential tools and strategies at the nanometer scale
to improve food production and meet the future demands of agricultural and food security …

Nanotechnology has received attention in the recent decade due to a plethora of
advantages over conventional agriculture techniques, in terms of improved effectiveness …

Nanotechnology opens up a wide array of opportunities in various fields including
agriculture. Many of those living in developing countries are faced with daily food shortage …

Over the past years, alterations in the environment have had an adverse impact on the
global agricultural system, leading to difficulties in plant growth, physiology, and productivity …

In the present era, the global need for food is increasing rapidly; nanomaterials are a useful
tool for improving crop production and yield. The application of nanomaterials can improve …

Abiotic stresses, such as heavy metals (HMs), drought, salinity and water logging, are the
foremost limiting factors that adversely affect the plant growth and crop productivity …